Journal Search

Trends in Food Science and Technology

ISSN

0924-2244

COUNTRY

Netherlands

Scopus : Yes

WoS : Yes

SUBJECT AREA & SUB CATEGORY

  • Biochemistry, Genetics and Molecular Biology
    • Biotechnology
  • Agricultural and Biological Sciences
    • Food Science

Subject Area Position


Parameter Raw Score HJRS Percentile
EFTTM * 0.01923
84
AIFTM * 2.031
88
SJR * 2.841
93
H-Index 175
93
CD2 12.47
98
SNIP * 3.8021
100
JPI 93
Category W
Medallion Platinum
Subject Area Position 74 / 2009
Parameter Raw Score HJRS Percentile
EFTTM * 0.01923
95
AIFTM * 2.031
96
SJR * 2.841
98
H-Index 175
98
CD2 12.47
99
SNIP * 3.8021
100
JPI 98
Category W
Medallion Platinum
Subject Area Position 10 / 2115

Publisher: Western Europe
* Eigenfactor (EF) and Article Influence (AI) are trademarks of Eigenfactor Project
* SJR is trademark of Scimago Lab
* SNIP is trademark of CWTS
* Above information is based on the data corresponding to year 2020-21